Assessment
Form. 1 Total Marks:50
| Pencil Case Making: | 30% |
| Cooking: | 30% |
| Cocoa + Boiled Egg, French Toast, Wontons in Soup,Glutinous Rice Balls with Peanut and Sesame | |
| Assignments: | 30% |
| Performance Mark: | 10% (Learning Attitude, Teamwork & Collaboration,Rights and Responsibilities in lesson) |
Form. 2 Total Marks:50
| Pencil Case Making: | 30% |
| Cooking: | 30% |
| Stir Fried Beef with Onion,Stewed Chicken Wings with Potatoes and Carrot,Rock Cakes, Sponge Cakes | |
| Assignments: | 30% |
| Performance Mark: | 10% (Learning Attitude, Teamwork & Collaboration,Rights and Responsibilities in lesson) |
Form. 3 Total Marks:50 (Assessed by Grades)
| Shorts Making | 30% |
| Cooking: | 30% |
| Stewed Pork Belly with Fish Maw Dried Mushroom,Shallow Fried Patties with Water Chestnut,Chocolate Brownies, Green Tea Muffins | |
| Assignments: | 30% |
| Performance Mark: | 10% (Learning Attitude, Teamwork & Collaboration,Rights and Responsibilities in lesson) |
Form. 3 Conversion Table
|
Grade |
A |
B |
C |
D |
E |
F (Fail) |
|
Mark |
> = 82 |
> = 74 |
> = 66 |
> = 58 |
> = 50 |
> = 0 |